Intipalka Sauvignon Blanc is crafted from 100% Sauvignon Blanc grapes grown in Peru’s Ica Valley, where intense sunlight, desert winds, and mineral-rich soils come together to produce grapes of remarkable freshness and aromatic precision. This wine reflects the purity of the valley — vibrant, clean, and full of life — making it one of the most expressive white wines from South America’s emerging wine regions.

Fermented in stainless steel to preserve its natural acidity and fruit expression, this Sauvignon Blanc captures the brilliance of the Ica terroir in every sip.

Tasting Notes

• Color: Pale straw with green reflections.

• Aroma: Bursting with aromas of lime, grapefruit, green apple, and fresh herbs with a subtle touch of tropical fruit.

• Palate: Lively and refreshing with crisp citrus, passionfruit, and mineral tones that glide across the palate.

• Finish: Clean and zesty, leaving a lasting impression of freshness and balance.

Food Pairing Recommendations

This Sauvignon Blanc is exceptionally food-friendly and pairs perfectly with:

• Ceviche, oysters, and grilled shrimp

• Goat cheese salads with citrus vinaigrette

• Sushi and Asian-inspired dishes with lemongrass or ginger

• Light pasta or vegetable dishes with olive oil and herbs

Serve well-chilled at 8–10°C (46–50°F) to highlight its crisp character and vibrant fruit.

About the Brand

“Intipalka,” meaning Valley of the Sun in Quechua, represents the bright, bold character of Peru’s Ica Valley. The brand combines generations of winemaking tradition with modern techniques to create wines that embody clarity, structure, and expression of place. The Sauvignon Blanc is a shining example — fresh, vibrant, and unmistakably Peruvian.