SPIRITS · PERU

Santiago Queirolo Masco

SANTIAGO QUEIROLO · CAÑETE & ICA VALLEYS, PERU

REGION   Cañete and Ica valleys, Peru

BASE   Quebranta pisco macerated with ripe plums

STYLE   Traditional Peruvian macerado (plum liqueur)

ABV   22%

SERVE   Chilled over ice, as an aperitif or after dinner

A traditional Peruvian macerado from Santiago Queirolo, founded in Lima in 1880 and still family-run: ripe plums steeped in the house's Quebranta pisco.

Tasting notes

Deep plum-and-cherry red; ripe plum on the nose, with a sweet, round, smooth palate and gentle finish.

Enjoy

As an aperitif or digestif, or in pisco cocktails for colour and soft plum sweetness